Bean & Leaf Co in Boston

Choose from our seven different types of iggy’s bread and then we’ll help you build your dream sandwich! Every sandwich is customized to your liking. We can even grill it on our panini machine.

Sourdough white or wheat, seven-grain, onion foccacia, french baguette, white or wheat rollup

American, swiss, boursin, cheddar. Cheese, hummus or avocado is an additional.50 each

12oz container

24oz container

8oz container

8oz container

12oz

Greek, lowfat italian, balsamic vinaigrette, ranch, blue cheese, caesar, honey mustard, and our homemade house dressing carrot ginger

Small $5.50, large $6.50

Garden​ salad topped with turkey, swiss and proscuitto or ham

Greek salad topped with tuna and anchovies upon request

Buffalo​ chicken pasta with salad

Tuna melt with bacon cuban panini

Herb chicken with rice and salad baked chicken with a mushroom and herb sauce chicken pot pie with mashed potato and salad

Turkey reuben sliced turkey, sauerkraut, swiss cheese, russian dressing and rye bread roasted red pepper, mozzarella, tomato, basil and oil and vinegar

With your choice of bacon, sausage or ham.

With your choice of bacon, sausage or ham.

With choice of bacon, sausage or ham.

Peppers, onions, ham and cheese.

Peppers, onions, ham and cheese.

Peppers, onions, ham and cheese.

Turkey meatloaf with rice and salad

Chicken club chicken, american cheese, bacon, avocado, mayo and tomato

Chicken piccata chicken breast served with a sauce of butter, lemon juice, capers, tomatoes and stock or wine over penne pasta and served with a salad.

Pulled pork panini with coleslaw and pickles turkey club

Classic chicken salad that you’ve grown to love.

Mild curry flavoring combined with apples, grapes, and major grey’s imported chutney.

Fresh avocado, basil, red bell peppers, and celery mixed with seasoned chicken.

This colorful and delicious sandwich is made with red and green apples, dried cranberries, parsley, and corn covered in a special dressing.

Avocado, black beans, corn, tomato, and red onion tossed in a refreshingly lite vinaigrette dressing.

Our​ buffalo chicken comes baked not fried. Topped with blue cheese, lettuce, tomatoes and red onion.

Nothing fancy here, just seasoned chicken breast with honey mustard, cucumbers, tomatoes, and sprouts.

Feta, sundried tomato, olives, dill, parsley and olive oil

Peanut sauce, mandarin oranges, carrots and lettuce

Sesame chicken with rice and salad buffalo chicken pasta with salad

Thanksgiving day panini fresh cooked turkey, stuffing and cranberry mayo ham, cheddar, sliced green apple and honey mustard

Start your day off right with our huge egg sandwiches on your choice of seven different iggy’s breads. Even better, kick off your day with a delicious breakfast burrito. Muy bueno

Sausage, pepper, onions, cheese and hot sauce

Homemade falafel with lettuce, tomato, cucumbers, carrots, feta, red onions and tahini sauce. Add hummus for additional 50

Hommus, falafel, grape leaves, tabbouli, cucumber, olives, and feta covered with tahini sauce.

This roughage powerhouse comes with romaine, tomatoes, sprouts, cucumbers, carrots, red onions and a choice of dressing.

A sandwich you won’t find anyplace else. An avocado lovers dream. Mounds of avocado topped with your choice of cheese.

Like mom used to make, but without all the nagging your choice of cheeses.

Let’s face it. The star of this show is feta cheese and we deliver. Tons of feta with all the veggies. Add chicken for an extra 1.

Et tu, bean and leaf really how could we not add chicken for an extra 1

Every day we serve a different grilled sandwich special that people go crazy for one time we had customers camped out overnight so they’d be at the front of the line!

Don’t cha wish your lunches were hot like me? Every day we serve a hot special that is the envy of all other lunches. These specials are so hot they come complete with their own posse – rice and salad! Watch out for the paparazzi on your way back to work.

All of our delicious middle-eastern menu items served on a plate. Hommus, falafel, grape leaves, tabbouli, and tahini sauce. Topped off with a salad and served with pita bread.